An old-fashioned southern recipe just like my grandma use to make but made with tender chicken gizzards & hearts and drizzled with homemade giblet gravy.
1/2 pan: 10/ppl
Full Pan: 20/ppl
An old-fashioned southern recipe just like my grandma use to make but made with tender chicken gizzards & hearts and drizzled with homemade giblet gravy.
1/2 pan: 10/ppl
Full Pan: 20/ppl
All Mother’s Day orders must be placed by May 11th @ 6pm.
